Although I’m neither vegan nor vegetarian, I like to incorporate several plant-based meals to my weekly dinner menu. I enjoy eating bowls full of colorful veggies, hearty soups, and veggie stir fries. Occasionally, I do eat poultry but rarely meat. I simply don’t eat it because I don’t crave it.
If you’d like to incorporate more plant-based meals to your dinner menu, here are three easy, affordable and delicious recipes your whole family will enjoy.
Oven Roasted Vegetables
I make several sheets at once. I’m a big fan of veggie bowls. They are so tasty and the colors make me happy. Leftovers are perfect for my work lunches.
Zucchini Mushroom Burger
This plant-based burger is bursting with flavor. So much goodness in one little patty.
Hearty Lentil Soup
This was my childhood favorite soup. It’s thick and hearty and so comforting. Plant-based doesn’t mean it has to be boring and tasteless.
I hope you’ll love adding these simple plant-based meals as much as I do into your weekly dinner menu. Thank you so much for reading and have a great week.